#Daves hot chicken denver mac

Johnson was also very intrigued by the hot chicken concept and said 'brands like Dave's Hot Chicken don't come around that often, so this was the perfect time to climb aboard'. The four friends scrounged up 900 to put a tiny stand in an East Hollywood parking lot. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying.

Johnson is very excited to get the chance to bring Dave's Hot Chicken to Connecticut because he says 'they have the best product out there when it comes to chicken, and they have the cooperate team to grow the brand the right way'. Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Johnson has already opened and operated almost 70 Burger King restaurants in Connecticut and several other states.

with a few exceptions, now with this news Connecticut seems like it's going to become the Northeast home to some 8 new franchise's locations.Īccording to, Chris Johnson, who is an experienced franchise operator, is the man resposible for bringing the hot chicken chain to Connecticut. Now a good majority of the Dave's Hot Chicken restaurants are located in the west and midwest of the U.S.

#Daves hot chicken denver mac

Each restaurant also serves sides like homemade kale slaw, mac and cheese, and fries with or without cheese. Daves Hot Chicken (Denver) View delivery time and booking fee. Each tender piece is topped with Dave's own mix of spices ranging from 'No Spice', to 'The Reaper'. For those who may not be that familiar with Dave's Hot Chicken, according to their website, the chicken actually got it's start in East Hollywood with a simple menu where the chicken is the star.